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Article: Ingredient Innovations: In Cheerios Wake, Sourcing Non-GMO Starch

Food Business News
Author Jeff Gelski, Sosland Publishing

American Key Food Products, Closter, N.J., offers non-bioengineered potato starch. According to the company, potato starches may act as thickening agents in dry-mix soups and sauces, as fat replacers in meat products, and as binding agents in baked foods such as cake mixes, dough, fillings and biscuits.