Potato Flakes are produced from washed and peeled fresh potatoes and have cold swelling properties making them suitable for products with a pulpy consistency, such as thick soups or gravies.

These flakes are great for bakery products, mashed potatoes, snacks, pasta and other potato based products.

Potato Flakes can also be used in snack applications, providing crispiness and expansion properties of the finished products. AKFP offers both regular and clean-label potato flakes.